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Citrus White Bean Dip

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Appetizers

Thanks to our friends at Big Horn Olive Oil Company for this recipe! 

Ingredients

  • 1 15oz can white beans
  • Juice of 1/2 lemon
  • 1 T of The Olive Bin's Tuscan Herb Olive Oil
  • 1 T of The Olive Bin's Key Lime Balsamic Vinegar
  • 1 T of any of The Olive Bin's first cold-pressed olive oils
  • Sea salt and black pepper, to taste

Directions

  1. Place all in processor, pulse until smooth (add more olive oil if needed). 
  2. Serve with warmed pita or naan bread. 

Servings:

4
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